Best Places to Eat in Genoa

Discovering the Flavors of Genoa: A Guide to the Best Places to Eat

Genoa, a historic port city in northwest Italy, is a treasure trove of culinary delights. From traditional Ligurian dishes to fresh seafood and delicious street food, Genoa offers a gastronomic experience like no other. Here are the best places to eat in Genoa, with a focus on popular street food options:

Street Food Heaven: Farinata

  • Address: Via San Lorenzo, 162, 16123 Genova GE, Italy
  • Must-try: Farinata, a thick, crispy chickpea flour pancake served with fresh vegetables and olive oil.

Farinata is a staple street food in Genoa, and this spot serves the best in town. Enjoy your farinata with a glass of Vermentino wine for the ultimate experience.

Seafood Delights: Friggitoria

  • Address: Via Galata, 151, 16121 Genova GE, Italy
  • Must-try: Fritto Misto, a mixed fry of fresh seafood and vegetables.

Friggitoria is a popular spot for seafood lovers. Their fritto misto is a must-try, with a variety of seafood and veggies fried to perfection.

Traditional Ligurian Cuisine: La Berlocca

  • Address: Via dei Giustiniani, 10, 16123 Genova GE, Italy
  • Must-try: Trofie pasta with pesto sauce, a classic Ligurian dish.

La Berlocca serves up traditional Ligurian cuisine with a focus on local ingredients and time-honored recipes. Don’t miss their trofie pasta with fresh basil and garlic pesto sauce.

Sweet Treats: Pasticceria Klainguti

  • Address: Via San Lorenzo, 115, 16123 Genova GE, Italy
  • Must-try: Focaccia di Natale, a sweet Christmas focaccia filled with raisins and candied fruit.

This historic pastry shop has been serving up sweet treats since 1826. Try their famous focaccia di Natale or other Ligurian specialties like canestrelli cookies.

Market Fresh: Mercato Orientale

  • Address: Via delle Benedette, 16121 Genova GE, Italy
  • Must-try: Fresh seafood and produce from local vendors.

This bustling market is a great place to sample fresh seafood, cheeses, and produce. Try some focaccia con formaggio (focaccia with cheese) or a refreshing glass of freshly squeezed orange juice.

Insider’s Tip

Don’t miss the Festival of Saint John, held annually on June 24th. This festive event features traditional music, dancing, and plenty of street food stalls serving up local specialties like farinata and fritto misto.

With these recommendations, you’ll be well on your way to discovering the authentic flavors of Genoa. Buon appetito!