best-places-to-eat-in-Oxford

Oxford’s Culinary Delights: Top Street Food Spots

Oxford, a city steeped in history and academia, also boasts an impressive array of culinary delights that cater to all tastes and budgets. In this guide, we’ll take you on a gastronomic journey through the best places to eat in Oxford, with a focus on popular street food options.

1. The Oxford Covered Market

This historic market has been serving up delicious fare since 1774! With over 50 traders offering everything from artisanal bread to gourmet chocolates, you’ll find something to tantalize your taste buds.

  • Must-try: The Oxford Sausage Company’s mouth-watering sausages, made with locally sourced ingredients.
  • Opening hours: Monday to Saturday, 9 am - 5 pm

2. Gloucester Green

This bustling street food market in the heart of Oxford offers a diverse range of international cuisine.

  • Must-try: Tibetan Momo’s authentic Tibetan dumplings, steamed to perfection.
  • Opening hours: Tuesday to Saturday, 10 am - 6 pm

3. Cowley Road

This vibrant street is home to a variety of independent eateries and cafes serving up everything from Vietnamese street food to artisanal coffee.

  • Must-try: Bánh Mì Chè Cali’s crispy baguettes filled with grilled pork, pickled carrots, and chili sauce.
  • Opening hours: Varies by vendor, but generally 11 am - 10 pm

4. Oxford Food Festival

This annual festival celebrates the city’s diverse culinary scene, featuring street food stalls, cooking demonstrations, and live music.

  • Must-try: The Piadina Project’s Italian-inspired flatbreads topped with everything from prosciutto to fig jam.
  • Dates: Typically held in September; check the website for exact dates

5. Holywell Street

This charming street is lined with independent cafes, bakeries, and restaurants serving up delicious treats.

  • Must-try: The Bread Shop’s freshly baked sourdough bread, perfect for a picnic on the nearby University Parks.
  • Opening hours: Monday to Saturday, 8 am - 6 pm

In conclusion, Oxford’s street food scene is a melting pot of flavors and cuisines, offering something for every palate and budget. Whether you’re in the mood for Tibetan momos or Italian flatbreads, these top spots are sure to satisfy your cravings.

Tips and Tricks

  • Be sure to check opening hours and vendor schedules in advance to avoid disappointment.
  • Bring cash, as not all vendors accept card payments.
  • Don’t be afraid to ask vendors about ingredients or cooking methods if you have dietary restrictions.

Happy eating!